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Easy Quesadillas

Yields5 ServingsPrep Time5 minsCook Time20 minsTotal Time25 mins

 1 Onion
 500 g Lean steak mince
 1 Sachet of fajita spices mix
 250 g Grated cheddar
 5 Flour tortillas
Make the filling...
1

Soften the onion and brown the mince in some oil. Add the fajita spice sachet and cook through on a low-medium heat for about 20-25 minutes.

Put it together...
2

Put a wee bit of oil in a frying pan on a medium heat and add the tortilla. Leave it for a minute. It may start to puff up, don't let it burn.

3

Spread a layer of mince over one half of the tortilla and sprinkle over some cheese.

4

Fold the tortilla in half, reduce the heat and cover with a lid until the cheese has melted.

5

Remove from the pan and cut into 3 pieces. Serve with a salad.

Nutrition Facts

Serving Size 1

Servings 5


Amount Per Serving
Calories 632
% Daily Value *
Total Fat 33.8g52%
Total Carbohydrate 41.5g14%

Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.